What began with founder, Linzie Clawson, meal planning for a few friends, has quickly blossomed into a growing community of Fed Up Kitchens; new business strives to provide their clients with a seamless process in which healthy eating is affordable, convenient, and most importantly delicious. With customizable menus and programs, Fed Up Kitchen is ready to guide anyone on their unique wellness journey.
Our design team partnered up with Sugar House owner's Michelle Laws & Holly Wren to help develop the aesthetic for their expanding brand identity. They wanted this space to feel vibrant and energizing, not only for their customers, but also potential franchisees looking to start their own business.
We can't wait to see what the future holds for their team!
Fed Up Kitchen | 2120 S 1300 E Suite 300 SLC